Directions: Preheat to 350 F. Pour the entire package of cake & cookie mix into a bowl, add currants, and nutmeg & cinnamon as desired (we recommend 2 tsp. cinnamon and a dash of nutmeg) — set aside. Mix the egg replacer with 110 ml of water, […]
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Can’t get your kids to eat their veggies? Here’s how! Directions: Preheat oven to 350 degrees F. Mix all dry ingredients together. Now add all wet ingredients together separately and whisk for 30 secs. Add both dry & wet ingredients together and mix for 2 minutes. […]
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Great for dinner parties: impress your friends with these easy-to-make, elegant cups of goodness! Directions: Measure 2 cups (500ml) of milk substitute. Mix content of pouch with 1/4 cup (60 ml) of milk substitute, add 2 tbsp. of sweetener of choice, set aside. Bring the remaining […]
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The perfect add-on to a hearty meal party! Simply replace the traditional cross bun or bread bun with these soft, slightly sweet tasting biscuits; add some margarine or use them to soak up sauce remains! Ingredients: Directions: Preheat oven to 450 F. Cut sour cream into biscuit mix, […]
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Directions: Preheat oven to 400 degrees F. Throw the biscuit & baking mix in a bowl along with the baking powder, cinnamon, cloves, and currants. Set aside. Heat the vegan butter in a small pot, add vegan marshmallows and stir. Set aside. Whisk the egg replacer with […]
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Pour over your favourite ice cream; drizzle over cakes, cupcakes, or any desert really.. or stir into your fav yogurt! Directions: Chop up plums and simply throw all ingredients into a small pot and bring to a boil. Mash everything until smooth (excluding cinnamon sticks); turn […]
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