Looking for the perfect pre or post workout snack? Search no more! 1 cup of your favorite (unsalted) crunchy peanut butter 1/2 cup raw almond butter 1/4 cup honey 2 cups quick oats 1 cup raw almonds (crushed) 1/2 – 3/4 cup chocolate chips Simply […]
Read more →What you need: 2 cups frozen bananas 2 cups gluten-free all purpose flour 3/4 cup rolled oats 1/2 cup grape seed oil 1 tsp salt 1 tsp cinnamon 1 Tbsp apple cider vinegar 2 tsp baking powder 1 tsp baking soda 2 eggs worth of “egg-replacer” (follow […]
Read more →What you need: 3 – 4 cups almond pulp (or store-bought almond meal) 1 cup shredded, unsweetened coconut (plus more for sprinkling) 1 handful pitted dates 3 frozen bananas 2 cans of coconut milk 1 1/4 cup dark chocolate for melting 1 tsp pumpkin spice wax paper […]
Read more →Looking to impress this Thanksgiving?! Make this: 3 cups almonds (previously soaked) 2 cups walnuts (previously soaked) 3 cups pitted dates 1-2 cans pure pumpkin puree (unsweetened) 2 cans coconut milk (previously refrigerated) 1/2 tsp pumpkin spice 1/2 tsp pure vanilla extract 1/2 cup crushed pecans for […]
Read more →What you need for the crust: 2 1/2 cups of GF all-purpose flour (Bob’s Red Mill brand) 1 cup unsalted butter (chilled, and cut into Tbsp-sized pieces) 1/2 tsp salt 1 Tbsp apple cider vinegar 7 Tbsp ice water What you need for the filling: Freshly […]
Read more →What you need: 2 cups of Medjool dates (pitted and pre-soaked) 1/2 cup finely chopped dark chocolate (ENJOY LIFE brand) 2 Tbsp melted coconut oil 2 Tbsp raw, unsweetened cacao 1 tsp pink Himalayan salt 1/4 cup raw, unsweetened cacao nibs 1/4 tsp cinnamon 1/4 tsp cayenne […]
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