Directions: Preheat oven to 350 degrees F. Mix all dry ingredients together. Now add all wet ingredients together separately and whisk for 30 secs. Add both dry & wet ingredients together and mix for 2 minutes. Pour into a (flat) tart like pan and bake for […]
Read more →Directions: Preheat oven to 350 degrees F. Mix all dry ingredients together. Now add all wet ingredients together and whisk for 30 secs. Add both dry & wet ingredients together and mix for 2 minutes. Pour the remaining ingredients and mix for another 2 minutes. Pour […]
Read more →Directions: Preheat to 350 F. Mix all dry ingredients together (except the egg replacer). Now add the egg replacer to 110 ml. of water. Pour this into the bowl of mixed dry ingredients, add almond milk and banana. Distribute evenly into a muffin mould and bake for 25 […]
Read more →Directions: Preheat to 350 F. Pour the entire package of cake & cookie mix into a bowl, add currants, and nutmeg & cinnamon as desired (we recommend 2 tsp. cinnamon and a dash of nutmeg) — set aside. Mix the egg replacer with 110 ml of water, […]
Read more →The perfect add-on to a hearty meal party! Simply replace the traditional cross bun or bread bun with these soft, slightly sweet tasting biscuits; add some margarine or use them to soak up sauce remains! Ingredients: Directions: Preheat oven to 450 F. Cut sour cream into biscuit mix, […]
Read more →The ultimate midnight snack in bed! For the topping: Directions: Preheat oven to 350 degrees F. Apply your choice of vegetable oil (coconut oil works great) into a flat pan to avoid sticking. Whisk coconut milk, canola oil, and honey together. Sift all dry ingredients together […]
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